24 Recipes For Blueberry Pie Day (2024)

Blueberry season might be over, but this juicy berry is something I crave all year long! Here are some of my favorite blueberry recipes that I'm fixing to make this weekend. And yes, these recipes are just as delicious whether they're canned, fresh, or frozen. Let’s roll up our sleeves and get baking!

— This post is courtesy of Homemade Recipes(original publish date April 28, 2015) shared with permission —

This year, pay homage to the blueberry pie the right way and make one of these recipes to share with friends or family. Try them all and prepare your favorite for April 28 – National Blueberry Pie Day!

Click here to grow your own backyard berries!

24 Perfect Blueberry Recipes

1. Blueberry Galette with Cornmeal Thyme Crust

Even if you’re a beginner baker, galettes are essential foolproof and, therefore, guaranteed to turn out beautiful and delicious. This rustic tart will provide a much-appreciated departure from the norm.

Ingredients

Cornmeal Thyme Dough:

1 cup plus 1 tablespoon all purpose four, plus more for rolling
1/2 cup stoneground cornmeal
1/2 teaspoon kosher salt
1 stick unsalted butter, cubed
1 heaping tablespoon fresh thyme leaves
2- 3 tablespoons cold water

Blueberry Filling:

1 pint blueberries, organic preferred
3/4 cup sugar (we’re using cane sugar for this recipe)
1 tablespoon lemon juice
Zest from 1 lemon
1 egg + 1 tablespoon water, beaten

Get the recipe here.

2. Blueberry Pie Egg Rolls

If you’ve ever frequented a Pick Up Stix and had their apple pie egg rolls, you know how absolutely heavenly a dessert egg roll is. So, imagine our surprise when we stumbled upon this recipe. Yeah, we pretty much keeled over with happiness and mouth watering anticipation.

Ingredients

1 pkg egg roll wrappers (you’ll need about 12-16)
1 (21 oz) can Lucky Leaf Premium Blueberry Pie Filling
About ⅓ cup white chocolate chips, optional
Cinnamon sugar (mix 1 tsp ground cinnamon into ½ cup white sugar)

Get the recipe here.

3. Blueberry Bliss Oatmeal Cream Pies

Haven’t you ever heard that pies are basically just big cookies? Or was that cakes? Either way, you’re sure to love this recipe – regardless of whatever it is the mini-version of!

Ingredients

4. Blueberry Cream Cheese Pie

I can only speak from experience, and speaking from experience, I would have to say that this is, hands down, the best blueberry cream cheese pie recipe I’ve ever made.

Ingredients

For the Crust:

2 cups all purpose flour
1/2 tsp salt
2 tsp sugar
3/4 cup cold butter, cut into 1/2-inch pieces
4-7 tbsp ice water

For the Pie:

8 oz reduced fat cream cheese
1/2 cup low fat sour cream
1/2 cup sugar
2 eggs, divided
1 tsp vanilla extract
zest of 1 lemon
pinch or two of salt
3 cups blueberries, fresh or frozen (don’t thaw if using frozen)
2 tbsp cornstarch
1/4 cup sugar
1 tbsp fresh lemon juice
1 tsp heavy cream or milk

Get the recipe here.

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5.Blueberry Pie Bites

The Homemade Recipes family is all for making miniature versions of favorite classics – I mean, the more bite-size the treat, the easier it is to carry with you everywhere, making your commute and bus ride not so bad after all.

Ingredients

1 8oz package cream cheese
1 stick unsalted butter
1 egg
pinch of salt
2 cups all purpose flour or GF flour blend*+ 1 teaspoon xanthan gum
1/2 cup blueberry pie filling {recipe below}
1/4 cup powdered sugar for garnish {optional}

Get the recipe here.

6. Classic Lattice-Top Blueberry Pie

If it ain’t broke, don’t fix it. That’s our take on this recipe.

7.Wild Blueberry Pie

This healthy recipe uses spelt and oat flour to make the pie crust and the intense saccharine, tanginess of wild blueberries to create a full-rounded spectrum of sweet flavor.

Ingredients

Pie Crust:

2 dl plain flour
1 dl rolled oats
1 dl wholegrain spelt
1 ½ ts salt
350 g butter
1 dl water (about)

Filling:

Cheese from 3 litres of milk
3 dl caramel
50 g butter
A pinch of vanilla

Get the recipe here.

8.Blueberry Whoopie Pies with Whipped Blueberry Filling

Let these blueberry whoopie pies make you say, “Whoopie!” Yeah, we know, that was pretty bad, so we’ll just let this recipe do the talking for us.

Ingredients

For Cake:

¾ cup canola oil
¾ cup granulated sugar
¼ cup packed brown sugar
1 large egg
2½ cups flour
1 tsp baking soda
½ tsp baking powder
½ tsp salt
¼ cup sour cream
1½ teaspoons vanilla extract
2 Tbsp buttermilk
1 cup fresh blueberries

For Filling:

½ cup unsalted butter, softened
3 cups confectioner’s sugar
3 Tablespoons heavy cream (half and half should work too)
1 teaspoon vanilla extract
2 Tablespoons all purpose flour
⅔ cup fresh blueberries

Get the recipe here.

9. Blueberry Pie Bars

Blueberry pies are already great, but blueberry pies in bar form are ten times greater. This recipe uses sour cream in the filling to create a thick, creamy texture that’s tangy and rich on the tongue.

Ingredients

Crust and Topping: